
The Pancake Mix
Leave it to our brilliant culinary friends at Honey Hi, the Los Angeles cafe known for its vibrant, farmer's market meals, to develop the healthiest and most delicious pancake mix we’ve ever tasted. Created in collaboration, these pancakes come out crisp, airy and golden brown, conjuring up childhood memories of Sunday mornings pilled high with light, fluffy, syrupy stacks. Heirloom grains from Koda Farms, Harvest Grain Company and Montana Farms marry perfectly with our CAP Coconut Butter and Pink Himalayan Salt for a nutrient dense, naturally gluten-free mix you can feel good about. When it comes to toppings, we’re partial to the classic pat of butter and warm honey, but the sky is the limit and these pancakes even lend themselves to savory preparations. Keep this compostable bag on hand for quick, easy and healthy meals for yourself, or the whole family. Breakfast is served.
Gluten Free.
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Estimated 3-5 working days with standard shipping
Pancakes you can feel good about.
Leave it to our brilliant culinary friends at Honey Hi, the Los Angeles cafe known for its vibrant, farmer's market meals, to develop the healthiest and most delicious pancake mix we’ve ever tasted. Created in collaboration, these pancakes come out crisp, airy and golden brown, conjuring up childhood memories of Sunday mornings pilled high with light, fluffy, syrupy stacks. Heirloom grains from Koda Farms, Harvest Grain Company and Montana Farms marry perfectly with our CAP Coconut Butter and Pink Himalayan Salt for a nutrient dense, naturally gluten-free mix you can feel good about. When it comes to toppings, we’re partial to the classic pat of butter and warm honey, but the sky is the limit and these pancakes even lend themselves to savory preparations. Keep this compostable bag on hand for quick, easy and healthy meals for yourself, or the whole family. Breakfast is served.
Gluten Free.
For 1 1/2 cup pancake mix, use 3/4 cup milk, 1 egg and 1 teaspoon vanilla extract.
For entire bag of pancake mix, use 1 1/2 cups milk, 2 eggs and 2 teaspoons vanilla extract.
In a medium bowl, whisk milk, egg and vanilla into dry pancake mix. Heat lightly oiled pan over medium heat. Pour 1/3 cup batter into pan. Cook until bubbles rise to the surface, then flip. Cook second side until golden brown.
Carolina Gold Rice Flour*, Toasted Oat Flour* (certified gluten-free), Mochiko Sweet Rice Flour (Non-Gmo), Arrowroot Flour*, Coconut Sugar*, Powdered Coconut Butter, Baking Soda, Pink Himalayan Sea Salt. *Organic
Gluten Free.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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- KRkaylee r.Verified Buyer1 week agoRated 5 out of 5 starsobsessed!
the pancake mix is delicious! perfect texture and taste. i'm obsessed.
Was this helpful? - NGNatasha G.Verified Buyer2 weeks agoRated 5 out of 5 starsThe most delicious pancakes ever!
So easy to make and impossible not to finish! Can’t wait to order this again.
Was this helpful? - LLLaura L.Verified Buyer1 month agoRated 5 out of 5 stars5 Stars
The Pancake Mix
Was this helpful? - ASAnn S.Verified Buyer1 month agoRated 5 out of 5 starsUnreal
Truly the best pancakes I have ever made at home, by far. The texture is like nothing I’ve ever found in a gf pancake. Can’t wait to make them again very soon.
Was this helpful? - KMKyle M.Verified Buyer1 month agoRated 5 out of 5 stars5 Stars
The Pancake Mix
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